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Tubby Custard Recipe

Tubby Custard Recipe

Tom Recipe
Great recipe to make your kids happy. Moreover, this recipe does not require too many ingredients. So you can try that can be made in a short time.
Prep Time 5 mins
Cook Time 10 mins
Course Dessert
Cuisine American
Servings 6
Calories 160 kcal

Equipment

  • whisk
  • Cup
  • Large bowl
  • Sauce pan
  • Large wood flat spoon for stirring
  • Serving small glass bowls with spoon

Ingredients
  

  • ¾ cup powdered sugar
  • 3 tbsp. cornstarch
  • 2 cups milk
  • 1 tbsp. vanilla
  • Pink food color or you can use raspberry fruit color generated from red chicory
  • Pinch of salt to taste better

Instructions
 

  • In a large bowl confer cornstarch, vanilla, salt, and powdered sugar. Combine them well.
  • In a saucepan pour milk and boil for 3-5 minutes on medium heat.
  • Then pour the hot milk into the cornstarch mixture and stir continuously. When it is mixed properly then add few drops of pink food color or raspberry fruit color. Mix another few seconds until it is smooth like velvety.
  • Pour the custard in the serving bowl and serve hot or after cool.
Keyword custard recipe, Tubby Custard Recipe