None loves to take an amazing dessert recipe made with a banana after the main meal. We surely believe that you must also prefer Golden corral banana pudding recipe to other desserts, because its satisfaction capacity is much to fill your appetite with creamy textured and flavored fruits.
This article has brought delicious banana pudding of Golden corral restaurant near your hand with important information about its ingredients and processing methods. Just pursue our rudder to equip it at home without altercations.
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Banana pudding recipe
Banana pudding is a confectionery dish generally consisting of flavorful sweet vanilla sweet custard or wafers with fresh banana slices and served as a side dish with meringue or whipped cream.
It is generally a Southern American dessert cuisine but found all over the countries.
This recipe was first published on Marry Harries Frazer’s ‘Kentucky Recipient Book ‘in 1903. Since then, it has been popular for its creamy texture and baked or refrigerated.
Banana pudding of Golden corral
The American famous restaurant chain Golden corral offers various types of American cuisine fruit dessert recipes like banana pudding.
This privately held company’s banana pudding is so popular for baked or refrigerated processing. Many desserts here are originated from banana and vanilla crust, omitting wafers like another recipe.
It is a light wonderful, and refreshing dish included after the buffet.
Golden corral banana pudding recipe
- Prep Time30 min
- Cook Time1 hr
- Perform Time20 min
- Total Time1 hr 50 min
- YieldBanana Pudding
- Serving Size2-4
- Energy250 cal
Ingredients of Golden corral banana pudding recipe
- 1/8 cup of condensed milk
- 2 cups of cold milk
- One 3 and ½ ounce of vanilla pudding package
- 2 cups of chilled heavy cream
- 1 box of vanilla wafers
- 3 sliced bananas
Instructions for Golden corral banana pudding recipe
Pour cold and condensed milk into the large bowl. Whisk the ingredients to mix properly.
Add now instant pudding to it and keep whisking to make combined.
Place the bowl in freezing for five minutes, and the mixture will be firm then.
Place a glass casserole dish spread 1/3 whipped cream into the bottom of this glass.
Layer 1/3 amount of all wafers over this cream.
Spread 1/3 mixture of vanilla pudding over the top.
Layer 1/3 sliced banana over the pudding.
Repeat layering them accordingly and stop when then all ingredients are used.
For setting the mixture, place this pudding bake in the fridge.
Crush 8 or 10 vanilla wafers over the top and sprinkle them.
Now garnish it with some wafers or banana slices.
Serve it cold.
- Serving Size2-4
- Amount per serving
- Calories250
- % Daily Value*Standard DV
- Total Fat12 g78 g15.38%
- Saturated Fat10 g20 g50%
- Trans Fat0 g
- Polyunsaturated Fat0 g
- Monounsaturated Fat0 g
- Cholesterol0 mg300 mg0%
- Sodium140 mg2300 mg6.09%
- Dietary Fiber0 g28 g0%
- Total Sugars22 g
- Added Sugars0 g50 g0%
- Sugar Alcohal0 g
- Protein3 g50 g6%
- Vitamin D (Cholecalciferol)- IU800 IU0%
- Calcium- mg1300 mg0%
- Iron- mg18 mg0%
- Potassium- mg4700 mg0%
- Vitamin A- mcg900 mcg0%
- Vitamin C (Ascorbic Acid)- mg90 mg0%
- Vitamin E (Tocopherol)- IU33 IU0%
Health benefits of Golden corral banana pudding recipe
The banana pudding is filled with healthy ingredients like banana and milk high in protein, fiber, vitamin c, and potassium, which are good for boosting your energy levels.
The potassium is good for your muscle contraction and making fatigue experience. It is also a carbohydrate that needs for the body’s immune system, health for nerves, and weight gaining source. It is also rich in many calories for preventing body diseases.
Pro tips to make the Golden corral banana pudding recipe tastier
- Make sure you have to soften your whipped topping.
- Use ripened bananas that have to be mushy. The too many green bananas don’t have good taste and are a little soft sitting in the refrigerator that are not capable worthily for this recipe.
- You have to get the instant pudding mix and not need to cook or serve. This mixture is divided into two bigger and smaller sizes; you may use any of them. The smaller box has approximately 3-4 ounces, which is enough for making it.
- It needs to be refrigerated minimum of 1 hour to be chilled before serving. You can set it in the refrigerator for 3 hours for more softened.
When shouldn’t Golden corral banana pudding recipe take?
To keep you fit, your body craves a balanced diet and food, including vitamins and minerals. It would help if you kept carbohydrates, especially reducing diabetes, including fruits like bananas or apples.
But much taking of banana pudding may cause gas, vomiting, and bloating. Besides, it is so sugary that it causes tooth decay from overheating because the toothache makes you sleepless at night and affects dental hygiene.
You have to take it as a limited portion with other food.
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