Botw salmon Manure Recipe is a classic French recipe made with fresh salmon fillets. In this title, ‘botw’ stands for “Breath of the wild,” which is a part of the 19th installment of the legend of the Zelda series?
By this name, you can understand the impact of this recipe. When you have a game night with friends and want to enjoy your dinner, you can surely have this legendary Botw salmon manure recipe.
You can gain proper knowledge about making classic crispy salmon manure through this article. You can also learn the sauce recipe. You will also find the healthy facts of the salmon manure recipe.
Table of Contents
Why You May Choose This Botw Salmon Manure Recipe:
Botw salmon manure recipe is a traditional and delicious recipe of salmon fish. It is crispy outside and soft inside. Its taste is mouthwatering.
Salmon fish is a great source of protein and omega fatty acid, which help you to stay fit and healthy. This dish does not require many ingredients, and its cooking time is short.
So you can make this classy and healthy dish on any occasion or regular at home very easily.
What types of fillets are better for this recipe?
Salmon is not only tasty. It is also very nutritious. So when buying salmon fillets, you have to take fresh frozen wild-caught fillets. Because farm-raised salmon is very fatty, and after cooking, it becomes very wet because of the fatty liquid it leaves.
So I prefer wild-caught fresh salmon fillets that can be easily cooked and not soggy. I like the skin on fillets because it becomes very crispy after frying.
In short, you can use both wild-caught and farm-raised salmon, but if you use wild-caught, you can get your desired recipe at ease. So I always use wild-caught skin-on salmon fillets.
Botw Salmon Manure Recipe
- Prep Time15 min
- Cook Time20 min
- Total Time35 min
- YieldSalmon Manure
- Serving Size5
- Energy407 cal
Ingredients of Botw Salmon Manure Recipe
- ¼ cup all-purpose flour
- 1 tsp kosher salt (add required amount)
- 2 tsp pepper
- 2 salmon steaks with skin (8 ounces) (you can use thorn and skinless salmon fillet)
- ½ stick unsalted butter
- 2 tsp olive oil (optional)
- Green fresh lettuce and sliced tomatoes for garnish
Instructions for Botw Salmon Manure Recipe
Wash the salmon steaks very well.
Separate the ribs from fish with a knife. Remove pin bones by using needle-nose pliers or tweezers.
Take out very gently so that there are no pin bones left. Again wash the steaks.
Sprinkle salt and pepper all over the salmon steaks. Make sure it covers all sides properly. Let it sit for 3-4 minutes to absorb well.
Take all-purpose flour on a plate. Set salmon steaks on the plate. Flip several times, so the steaks have a lot more flour. Spray more flour on top if necessary.
Add butter and olive oil to a skillet heat over medium heat. When the skillet is ready to fry, arrange the salmon steaks.
Flip by using a tong; cook every side of the steaks for about 3-4 minutes over low heat, so the salmon steaks are crispier. When the salmon steaks are brown, switch off the stove.
Set it on a serving plate. Garnish with lettuce and sliced tomatoes. Serve with sauce (sauce recipe is given below).
- Serving Size5
- Amount per serving
- % Daily Value*Standard DV
- Total Fat- g78 g0%
- Saturated Fat- g20 g0%
- Trans Fat- g
- Polyunsaturated Fat- g
- Monounsaturated Fat- g
- Cholesterol- mg300 mg0%
- Sodium- mg2300 mg0%
- Total Carbohydrate- g275 g0%
- Dietary Fiber- g28 g0%
- Total Sugars- g
- Added Sugars- g50 g0%
- Sugar Alcohal- g
- Protein- g50 g0%
- Vitamin D (Cholecalciferol)- IU800 IU0%
- Calcium- mg1300 mg0%
- Iron- mg18 mg0%
- Potassium- mg4700 mg0%
- Vitamin A- mcg900 mcg0%
- Vitamin C (Ascorbic Acid)- mg90 mg0%
- Vitamin E (Tocopherol)- IU33 IU0%
- Vitamin K- mcg120 mcg0%
- Vitamin B1 (Thiamin)- mg1.2 mg0%
- Vitamin B2 (Riboflavin)- mg1.3 mg0%
Botw Salmon Manure Recipe Served with sauce to make it more palatable. So let’s make at the special sauces that can make your recipe even more delicious.
Sour and spicy sauce
- Prep Time5 min
- Cook Time7 min
- Total Time12 min
- Serving Size6
- Energy11 cal
Ingredients of Sauce Recipe
- Heavy cream, ¼ cup
- Melted butter, 2 tbsp. (you can use the left out butter after frying salmon steaks)
- Lime juice, 1 tbsp.
- Salt and ground pepper required amount approximate 1 tsp each
- Chopped fresh chives and parsley, ½ cup
- White wine, 1tsp (optional)
Instructions for Sauce Recipe
In a saucepan, pour butter and heat over medium heat.
Then pour heavy cream stir for 1 minute. Then slowly add the rest of the ingredients.
Stir for 2-4 minutes. Once it is done, remove from heat and serve.
- Serving Size6
- Amount per serving
- % Daily Value*
Best way to eat botw salmon manure recipe:
Botw salmon manure recipe can be eaten in various ways. The easiest way to eat salmon manure is too deep with sauce and has a bite.
But you can eat this dish with rice or pasta, boiled vegetables or roasted vegetables.
How to store the leftover salmon manure:
I feel that salmon tastes the best the day it is made. But if you have any leftovers, you can store them in the fridge.
For this purpose, you have to cool the salmon fillets, keep them in an airtight container, and put them in the refrigerator. It can be stored for about 2 months.
When you feel like eating salmon manure, remove it from the fridge, rest it for about 2-3 hours, reheat it and enjoy.
Healthy facts of salmon manure:
Botw salmon manure recipe is enriched with healthy nutrients. It contains protein, omega 3 fatty acid, limited calories, potassium, iron, vitamin C, vitamin A, and calcium.
Those nutrients help lower blood pressure, reduce inflammation and narrow the risk of a certain disease. It also balances body weight, so it is very effective for those who want to lose weight.